The worst or most disgusting things you ever ate or drank - Page 4

**amantpoche** · August 27th, 2013, 09:59 PM

Quote:

Originally Posted by TCO95

Reading this thread has reminded me of the time someone tried to get me to eat blood pudding. I laughed and asked what it really was and they confirmed it was blood. I left because just the idea of watching someone eat blood was making me ill.

small precision
black pudding is not as blood,
but offal with blood, and prepared
it is delicious, we eat it at home
often accompanied by red cabbage with apples
and potatoes, of course it is a winter dish,
plate-like light, if you know what I mean

Estreeter · August 29th, 2013, 12:47 PM

Quote:

Originally Posted by tygrkhat40

And Estreeter, aren't you from the land that gave us this?

I love watching people eat that for the first time, not kids who were born here, but an adult from overseas

They all make the same mistake.
They'll spread the toast so thick with it that it overpowers. The trick is too only put a very little bit, and I mean very little bit.

**HugoHackenbush** · August 29th, 2013, 03:35 PM

Quote:

Originally Posted by Estreeter

I love watching people eat that for the first time, not kids who were born here, but an adult from overseas

They all make the same mistake.
They'll spread the toast so thick with it that it overpowers. The trick is too only put a very little bit, and I mean very little bit.

I actually tried this when I was in Australia. I had been warned about it, but when in Rome....

Not bad, not nearly as bad as I has been lead to believe.

Now limburger cheese, that's some foul stuff.

Addendum. From Wikipedia:

Once [limburger cheese] reaches three months, the cheese produces its notorious smell because the bacterium used to ferment Limburger cheese and many other smear-ripened cheeses is Brevibacterium linens, the same one found on human skin that is partially responsible for body odor and particularly foot odor.

**haroldeye** · August 29th, 2013, 04:26 PM

Marmite potatoes are brilliant. Cube the potatoes as per farmhouse ones, par boil and the roast. Just before serving put a very little bit of marmite (teaspoon no more) into the pan with the cubed hot spuds. Give it all a good stir and serve. Bliss.

**NIN** · August 29th, 2013, 04:31 PM

You're off topic with your delicious recipe haroldeye

add someone elses' bogies into the mix to bring the thread subject back

...

Urggh

actually that is disgusting

Estreeter · August 29th, 2013, 04:37 PM

Quote:

Originally Posted by NIN

...

Urggh

actually that is disgusting

So is this, I didn't eat it, wouldn't even dream of eatin' it. An ex workmate a few years back, I watched in amazement as he ate this

and this

In the same sandwich

**haroldeye** · August 29th, 2013, 08:15 PM

That's just not right! What a waste of anchovies.

**TommySwiftJr.** · August 29th, 2013, 08:19 PM

I never had it. Maybe it's just incredibly delicious?

(Without peanut butter, of course..)

**TCO95** · August 29th, 2013, 08:58 PM

I tried Spam once and I can't complain about the taste as it had none. It was just this thick gelatinous glob on some bread. I tried adding spices and sauces but it still just tasted like a glob with spices and sauce.

A relative who had served in WWII told me they saved the mystery goo on the top of the spam then placed it back into the empty tins as it would burn for a good long time. They ate the spam only because they went hungry otherwise.

Just like internet spam it never really goes away, it just hides in a dark corner and multiplies. There are now a dozen 'flavours' one of which is 'Porktastic' another is 'Stinky French Garlic'. Bon Appetit!

**amantpoche** · August 30th, 2013, 11:34 AM

except what I put in a previous post
(Survival training)

(I hope to offend anyone -
matter of taste and culture)

the worst thing I had to eat, is an African dish made with rice
fish and chicken, fish like chicken must be gamy

,
which gives off a smell not engaging

(and I'm nice) and rice
the consistency of a cross between the glue and of the chewing gum
all decorated with bananas, peppers and you scorched the hair of the feet

( not to mention the rest of the day after passing through customs is
"Complicated"

),
very bad memory, so bad that I quickly forgot the name of this dish

.

August 29th, 2013, 04:31 PM	#35
NIN Banned Join Date: Dec 2009 Posts: 8,823 Thanks: 200,569 Thanked 131,967 Times in 9,045 Posts	You're off topic with your delicious recipe haroldeye add someone elses' bogies into the mix to bring the thread subject back ... Urggh actually that is disgusting

August 29th, 2013, 08:58 PM	#39
TCO95 Veteran Member Join Date: Dec 2007 Location: This member is not allowed in your country. Posts: 5,176 Thanks: 47,615 Thanked 64,804 Times in 5,130 Posts	I tried Spam once and I can't complain about the taste as it had none. It was just this thick gelatinous glob on some bread. I tried adding spices and sauces but it still just tasted like a glob with spices and sauce. A relative who had served in WWII told me they saved the mystery goo on the top of the spam then placed it back into the empty tins as it would burn for a good long time. They ate the spam only because they went hungry otherwise. Just like internet spam it never really goes away, it just hides in a dark corner and multiplies. There are now a dozen 'flavours' one of which is 'Porktastic' another is 'Stinky French Garlic'. Bon Appetit! __________________ To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.

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August 29th, 2013, 04:26 PM	#34
haroldeye Moderator Join Date: Jan 2008 Location: Halfwitistan Posts: 5,715 Thanks: 113,493 Thanked 59,963 Times in 5,707 Posts	Marmite potatoes are brilliant. Cube the potatoes as per farmhouse ones, par boil and the roast. Just before serving put a very little bit of marmite (teaspoon no more) into the pan with the cubed hot spuds. Give it all a good stir and serve. Bliss.

August 29th, 2013, 08:15 PM	#37
haroldeye Moderator Join Date: Jan 2008 Location: Halfwitistan Posts: 5,715 Thanks: 113,493 Thanked 59,963 Times in 5,707 Posts	That's just not right! What a waste of anchovies.

August 29th, 2013, 08:19 PM	#38
TommySwiftJr. Vintage Member Join Date: Mar 2011 Location: Seaside. Escaping modern society values. Mostly. Posts: 2,960 Thanks: 47,367 Thanked 68,081 Times in 3,078 Posts	I never had it. Maybe it's just incredibly delicious? (Without peanut butter, of course..)

August 30th, 2013, 11:34 AM	#40
amantpoche Veteran Member Join Date: Jul 2009 Posts: 5,859 Thanks: 68,850 Thanked 199,657 Times in 6,832 Posts	except what I put in a previous post (Survival training) (I hope to offend anyone - matter of taste and culture) the worst thing I had to eat, is an African dish made with rice fish and chicken, fish like chicken must be gamy , which gives off a smell not engaging (and I'm nice) and rice the consistency of a cross between the glue and of the chewing gum all decorated with bananas, peppers and you scorched the hair of the feet ( not to mention the rest of the day after passing through customs is "Complicated" ), very bad memory, so bad that I quickly forgot the name of this dish .